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This recipe is a great combination of lemon flavor and artichokes. As a bonus it is loaded with fiber. Did you know that one medium artichoke has over 10 grams of fiber?
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Ingredients
For the artichokes:
1 (13.75 oz) can halved artichokes, drained , patted thoroughly dry
1 Tbsp extra virgin olive oil
Salt and pepper to taste
1/2 tsp garlic powder
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For the pasta:
3 medium zucchinis (you can also purchase already spiralized zucchini)
1 Tbsp extra virgin olive oil
2 garlic cloves, minced
1/4 tsp red pepper flakes
Pepper, to taste
1/2 lemon, juiced
1/4 cup grated parmesan cheese
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For the directions, hop on over to www.inspiralized.com for the full recipe.
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